MAINS

Atlantic Salmon (GF)
25.9

Pan seared & oven baked, served on mash & broccolini with salsa verde

Twice Cooked Lamb Ribs
35

Sumac spiced with tamarind glaze, yoghurt & mint. Served with chips & salad

Simon's Chicken Breast (GF)
23.9

Oven roasted breast filled with mushrooms, roasted pumpkin, spinach, basil pesto, feta & bocconcini. Served on creamy mash and brocollini

Chicken Parmagiana
23.9

Crumbed breast topped with ham, Napoli sauce & our 3 cheese blend. Served with chips & garden salad

Flat Head Tails
24.9

Beer battered flat head with chips, salad & tartare sauce

Panko Crumbed Calamari
19.9

Hand cut & crumbed, served with chips, garden salad & homemade tartare sauce

Beef Brisket Burger
20.9

Spice rubbed, 8 hour slow cooked shredded beef, brioche bun, coleslaw, jalapeños & our homemade BBQ sauce. Served with chips

Southern Fried Chicken Burger
18.9

Buttermilk marinated breast, brioche bun, coleslaw & chipotle mayo. Served with chips

Soy & Honey Glazed Atlantic Salmon Salad
19.9

On asian slaw with vietnamese mint, coriander, peanuts, miring dressing

Beetroot & Roasted Pumpkin Salad
16.9

Baby spinach leaves, roasted pumpkin, baby beetroot, feta & walnuts. Red wine vinaigrette

FROM THE CHAR GRILL

Black Angus Steak Served with your choice of sauce (All sauces Gluten Free): Mushroom, Cracked Black Pepper, Garlic Butter or Red Wine Gravy. Served with either chips & salad or roasted vegetables. Mashed potato also available

Porterhouse 300gm
30

PASTA & RISOTTO

Homemade potato gnocchi or gluten free pasta substitute - $3

Vegetarian Penne (V)
18.9

Roasted pumpkin, sun-dried tomato, spinach, basil pesto & feta in a napolitana sauce.

Spaghetti Pescatore
27.9

Fresh mussels, clams, calamari, blue grenadier and prawns pan-fried in olive oil with a touch of garlic, chilli & continental parsley. (tomato based sauce available)

Gnocchi Lamb Ragu
21.9

Slow cooked lamb with tomato & fresh herbs, tossed with our homemade potato gnocchi.

Chicken & Mushroom Risotto (GF)
19.5

Tender chicken cooked with mushroom & spinach in a creamy white wine sauce. Served with napolitana sauce.

Beetroot risotto (GF) (V)
18.5

With crumbled feta & walnuts

Roasted Pumpkin Risotto (V) (GF)
18.9

Roasted pumpkin, spinach, sun-dried tomatoes & feta in a creamy basil pesto sauce.

KIDS MEALS

Penne Napolitana (V)
8.9

Chicken Breast Nuggets
8.9

Served with chips & salad

Chicken Schnitzel
8.9

Served with chips & salad

Battered fish
8.9

Served with chips and salad

Crumbed Calamari
8.9

Served with chips & salad

Please reload

Location:
540 Barkly Street
West Footscray, 3012

  • w-facebook
This site was designed with the
.com
website builder. Create your website today.
Start Now